Dining Spotlight
Pier 213: Gulf Coast Seafood Comes to Marietta
The Marietta brother-sister team Kevin and Kammie Sakprasit brings fresh seafood from the Gulf’s waters to Cobb County. Take a closer look at the new restaurant, its menu and the owners.
Marietta brother-sister team, Kevin and Kammie Sakprasit, is bringing fresh seafood from the Gulf’s waters to Cobb County. Pier 213, located just blocks away from Marietta Square, opened on Feb. 13. Patch: How would you describe your business? What is the atmosphere/style like? Kevin Sakprasit: Family friendly, casual and relaxing dining with delicious food made from fresh ingredients at a very reasonable price. Patch: Do you have a signature dish? Sakprasit: All of the blue crab items on the menu are our specialties – e.g. crab cake & crab claws. The reason for this is because we also own a seafood processing company in Mobile, Alabama. In fact, some of the most notable restaurants in Atlanta and many like them throughout the country use …
